Setting the Table

Finding that Simplicity in nature can also be Beautiful to capture and experience on the table. Try using less elaborate floral, single stem blooms are just as beautiful! Paired with a vintage recycled bottle and you have made a natural but table-turning statement.

The Mood & Feel

Adding Warmth and Light without hiking up the electric bill. Using candlelight and flooding a party with candles never goes out of style. Candles were used before our grandmothers were even born– and are still fabulous! Just ask Jo Malone!

Organic Foods & Refreshments

Organic Green Grape Spheres, Prepared by Executive Chef, Joe Saldana, Fleur de Lis Catering. Honeydew, Passion fruit, and Black Tea with Boba – Chilled to Shoot!

Zen Surroundings

Adina Verdult, Owner of Fleur de Lis Events, Inc & TheEventLoft.com, loves throwing small intimate green gatherings at her mid century home, where vintage can meet modern & she is content with what she has and can conserve to make the future brighter.